SNOWBALL DESSERT
Snowball Dessert is a light dessert that is usually coated with cocoa powder or coconut, creating a snow-like effect. Snowball dessert, which is very popular in the world cuisine and attracts attention with its easy recipe, is one of my favorites. A good solution to your sweet cravings, either as an appetizer or after a meal. As long as you don’t overdo it, snowball dessert is a candidate to be at the top of dessert lists. If you want, you can cover it with chocolate sauce.
The ingredients of the snowball dessert:
200 ml of cream.
200 grams of sugar.
200 grams of coconut powder.
100 grams of white chocolate
100 grams of dark chocolate
How to make snowball dessert:
1. Add 200 ml cream and 200 grams sugar to a bowl and whisk until smooth.
2. Add 200 grams of coconut powder and whisk until it thickens.
3. Roll the dessert in the palm of your hand into snowball-sized balls, smaller if you wish. Dust the top with coconut powder.
4. Add 100 grams of white chocolate and 100 grams of dark chocolate. Enjoy your meal.
5. You can find a detailed description of the recipe in the video below.
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